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Grapefruit Punch

Ingredients: 1 bottle of Cupcake Prosecco 3 c grapefruit juice (about 4 grapefruits worth) 2 c club soda 1 c Campari ½ c Simple Syrup ice cubes twisted
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Georgia Peach Sangria

Ingredients: 2 – 3 white peaches ¾ c brandy (peach or apricot work best) 1 chilled bottle of Cupcake Moscato de Asti 1 liter of chilled peach seltzer
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Watermelon Mimosa

Ingredients: 1 chilled bottle of Cupcake Prosecco 1 small watermelon juice from 2 small limes 2 tbsp agave (or to taste) 1 lime Begin by cubing the watermelon.
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Spiced Apple Sangria

Ingredients: 1 bottle Cupcake Sauvingnon Blanc, chilled 1 large apple 5 oz. vodka (we like flavored Green Apple) 10 oz. apple juice 4 whole cloves 1 cinnamon stick
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